Mexico – Fair Trade, Organic

$8.00$27.75

Rubicon Roasting is roasting a Full City Roast for this bean which brings out the sweet, clean toffee and lemon flavor of ths bean. While still a medium roast, it is roasted to just beyond first crack, releasing those wonderful flavors.

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Description

Tapachula, Chiapas

Flavor: Sweet, clean and tart, with toffee and lemon

Body: Delicate

Acidity: Balanced

GEOGRAPHY

Region: Tapachula

Altitude: 900-1600 (meters above sea level)

VARIETY: Tipica, Bourbon, Caturra, Mondo Novo, Catuai

PROCESSING: Fully Washed

BACKGROUND:   GRAPOS or Grupo de Aseores de Produccion Organica y Sustenable S.C. is a group of coffee producers in the state of Chiapas in the southern Mexico area that borders la Biosfera del Triunfo or Triumfo Biosphere Reserve. GRAPOS was formed in 2007 and consisted of 90 member farmers. Today, the group includes 3,253 member farmers and covers a larger area on approximately 5,560 hectares. The harvest season is from November to March.  Members of GRAPOS are mainly small holder farmers with an average of 3 hectares of land. There are multiple coffee varieties grown. On average the coffee trees are 10-20 years old and annual production is equivalent to 0.5 metric tons (MT) of green coffee. GRAPOS is certified Fair Trade Organic.

Rubicon Roasting is roasting a Full City Roast for this bean which brings out the sweet, clean toffee and lemon flavor. While still a medium roast, it is roasted to just beyond first crack, releasing those wonderful flavors.

Additional Information
Weight N/A
Bean

Drip, Fine, French Press, Whole

Size

1 Pound, 1/2 Pound, 2 Pounds

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